Freshly Made. Naturally Delicious

Crafted from premium ingredients with unwavering quality. Zero preservatives. 100% authentic taste.

ABOUT US

Indonesia's First
Traditional-Style Egg Tofu

Experience tofu redefined. Kong Kee Tofu delivers a silky-smooth texture, rich flavor, and clean nutrition — all without preservatives. High in protein, halal certified, and crafted for modern wellness, it’s the perfect choice for those who value taste, purity, and premium quality.

Elevate your everyday meals with a touch of refined simplicity.

WHERE QUALITY STARTS

Blending Tradition with
Modern Precision

At Kong Kee, every single tofu is produced in our high quality facility, where time-honored recipes meet cutting-edge technology. Our skilled team employs precision equipment to ensure perfect texture and rich, authentic flavor in every batch. With HALAL certification and rigorous quality controls, we consistently deliver the freshness and reliability that make Kong Kee tofu a trusted choice for families everywhere.

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PRODUCT BENEFITS

Why Choose Kong Kee

  • Premium Ingredients
    Premium Ingredients
    Our tofu is crafted exclusively from hand-selected, 100% organically grown soybeans.
  • Certified Excellence
    Certified Excellence
    Our recipes are developed and certified to meet the highest quality standards.
  • Fresh & Pure
    Fresh & Pure
    Every ingredient is freshly sourced with zero preservatives for 100% authentic taste.

Taste the Legacy – Authentic Tofu from Indonesia's Finest

Naturally Refreshing Grass Jelly – Pure, Cool, & Delicious

OUR PRODUCTS

Discover Kong Kee Quality

Each product features premium imported vacuum packaging, fresh selected eggs, and high-quality imported soybeans. Preservative-free and HALAL certified.

Pure Taste - Tofu Perfection

Where tradition meets innovation in every bite. A heritage of flavour, perfected for today.

TESTIMONIALS

What People Say

The tofu is soft and delicious, fragrant, highly recommended.

by Tokopedia Buyer

The texture is softer than regular tofu, but not as soft as the round tofu. The tofu tastes good.

by Bukalapak Buyer

The tofu is very soft and it’s perfect for making miso soup. Love it!

by Shopee Buyer